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Moroccan Chicken

A sweet and savory delight

Chicken (cut into quarters )
Sliced onion
Chopped tomato
Honey
Apricots
Saffron
Cinnamon
Ginger
Olive oil
(chopped carrots and squash optional)

Layer all ingredients in a Dutch oven (or covered casserole pot). Cook at 350F for 1-2 hours.